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(And a world of outdoor equipment) George Harvey Those of us who know the editor of Green Energy Times, Nancy Rae Mallery, come to expect her energy and enthusiasm. That being the case, we are probably not terribly surprised to find that she has three chainsaws to keep herself supplied with firewood, all […] Goat grazing. (Flickr/Feather River Land Trust) Jessie Haas Our relationship with fire is one of the things that makes us human. Scientists theorize that fire helped us become homo sapiens; cooked food allowed us to shrink our gut over the millenia, and increase the size of our brains. We also have an ancient […] A seagull flies over the ancient alarm bell of Chersonesos, Crimea. (AdobeStock_76303108/Shchipkova Elena) Bells of Fun Action for the Planet – Sat., October 30 at 2 pm On Saturday, October 30th, a world-wide environmental and climate action event is happening. It is relatively simple to do and also a lot of fun. You […] Cover crops are a popular option to protect the soil over the growing season. (www.mncorn.org) Jessie Haas What if you could protect your farm crops or vegetable garden from drought, flooding, weeds, and insect pests, all in one fell swoop? What if that method could also build soil, sequester carbon, and feed beneficial […] A basement root cellar (tractorsupply.com) Scott Bish Root cellars have been used to store food for centuries. They’re typically underground or partially underground cavernous cellars, where fruits, vegetables, nuts, seeds, legumes, and gourds can be kept safe from heat and light and stored for days or even months at a time. Root cellars […] David Fried Jerusalem artichokes grow at author’s house. (David Fried) Sometimes the earth around us is covered in leaves. Sometimes in snow. Right now, the entire land seems to be covered in Jerusalem artichokes. This is a good thing. This is food for the body and food for the soul. The golden blossoms […] Hanover Co-op George Harvey With summer progressing, the Hanover Co-op Food Stores of New Hampshire and Vermont are about half way through an extensive set of efficiency projects at its Lebanon store. Most of the work is scheduled for completion this year. The projects are set up to allow for normal […] Book Review: Subtract: The Untapped Science of Less by Leidy Klotz Published by Flatiron Books, 304 pages Review by Victoria Ines The title of the book Subtract happens to be a fairly accurate summary of its contents. Through seemingly unrelated experiments, personal stories, and professional experiences, author […]
George Harvey – Originally posted at Green Energy Times Yes, I meant “a million.” It was not hyperbole. Every day, I search the news for articles on energy and climate change. I gather news items, with links to the original articles, put them up in a […] Gravely’s new Pro-Turn Z-turn mower. (Gravely.com) Steven Wisbaum A recent DOT- Federal Highway Administration analysis (https://bit.ly/2Sbv7xD) estimated that about 5.5 million gallons of gasoline are burned every year by lawn care equipment in Vermont. Since burning a gallon of gas emits around 20# of CO₂, that represents 5,500 tons of CO₂ released into […] |
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