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Keeping a natural product natural with renewable energy and more … By George Harvey The Maple Sugaring Camp,” ca. 1870, by Eastman Johnson. In the 19th century, sugaring could be a community thing, with musicians sitting on the woodpile, and dancing near the fire. Public domain. Old-time pictures of traditional maple sugaring are […] Oilseeds, Grass & Algae Each Hold a Place in Vermont’s Renewable Energy Future By Sarah Galbraith, program manager of the Vermont Bioenergy Initiative Algae incubation lab at UVM courtesy General Systems Research The term “bioenergy” refers to renewable energy fuels and feedstocks derived from biological sources and the power resulting from their use. […] Merry and Nathan Puffer of Groton, VT are collaborating with my family to host an open Harvest Party on Saturday, Sept 21, 4:30- dark +. We are hosting a potluck to celebrate the Puffer’s business in Kenya producing low fuel input gasification stoves. The stoves are built in Kenya in a small factory. The […] The NH Local Energy Work Group (LEWG) presents the Local Energy Solutions (LES) Training Series featuring a series of webinar trainings from Noon-1PM on the 2nd Wednesday of each month. More on the series. Biomass Working in NH: Case Studies September 11, 2013 – Noon to 1:00pm Join the Local Energy Working Group for […] The Vermont Bioenergy Initiative draws the connection between diversified agriculture and renewable energy production in the form of biofuels Montpelier, VT — The Vermont Sustainable Jobs Fund (VSJF) has contracted with Wilson Engineering Services, PC in Pennsylvania to conduct a State of the Science Review of Grass Energy in Vermont and the Northeast. The team […] |
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